This is a summary. The full CEARCH report can be found here.
Key points
- Policy advocacy, targeted at a few key countries, is the most promising way to increase resilience to global agricultural crises. Advocacy should focus on increasing the degree to which governments respond with effective food distribution measures, continued trade, and adaptations to the agricultural sector.
- We estimate that an advocacy campaign costing ~$1million would avert 6,000 deaths in expectation. Incorporating the full mortality, morbidity and economic effects, the intervention would provide a marginal expected value of 24,000 DALYs per $100,000. This is around 30x the cost-effectiveness of a typical GiveWell-recommended charity.
- Compared to other interventions addressing Global Catastrophic Risk (GCR), the evidence is unusually robust:
- We know that the threat is real: volcanic cooling is confirmed by the historical and geological record.
- We know this is neglected: current food resilience policy focuses on protecting farmers and consumers from price changes, regional agricultural shortfalls or from small global shocks. There is very little being done to prepare for a significant global agricultural shortfall.
- We are uncertain about the effect size: we have significant uncertainty about the extent to which governments and the international community would step up to the challenge of a global agricultural shortfall. There is little evidence on the scale of the effect that a policy breakthrough would have on the human response.
- GCR policy experts were broadly optimistic about the value of further work in this area. On average, they estimated that a two-person, five-year advocacy effort would have a 25% probability of triggering a significant policy breakthrough in one country. Experts emphasized the importance of multi-year funding to enable policy advocates to build strategic relationships. Some experts suggested that food resilience is a better framing than ASRS (cooling catastrophe) resilience for policies that protect against global agricultural shortfall.
- We identify two main sources of downside risk. (1) Increasing resilience to nuclear winter could reduce countries’ reluctance to use nuclear weapons. (2) nuclear winter resilience efforts could be seen by other nuclear-armed states as preparation for war, thereby increasing tensions. However, these risks are unlikely to apply to broader food resilience efforts.
Executive Summary
This report addresses Abrupt Sunlight Reduction Scenarios (ASRSs) - catastrophic global cooling events triggered by large volcanic eruptions or nuclear conflicts - and interventions that may increase global resilience to such catastrophes. Cooling catastrophes can severely disrupt agricultural production worldwide, potentially leading to devastating famines. We evaluate the probability of such events, model their expected impacts under various response scenarios, and identify the most promising interventions to increase global resilience.
Volcanoes are the main source of risk according to our model, although we expect nuclear cooling events to be more damaging.
We estimate that the annual probability of an ASRS causing at least 1°C of average cooling over land is around 1 in 400, or a 20% per-century risk. Most of the threat comes from large volcanic eruptions injecting sun-blocking particles into the upper atmosphere. While the probability of a severe "nuclear winter" scenario is lower, such an event could potentially comprise a substantial portion of the expected overall burden. This is due to the compounding effects of nuclear conflict undermining the international cooperation and social stability required for an effective humanitarian response.
The annualized burden of cooling catastrophes by scenario. Much of the expected burden comes from mild and moderate cooling scenarios.
Notably, the majority of the projected burden from cooling catastrophes comes from mild and moderate events in the range of 1-4°C cooling over land. We find that in these scenarios, pragmatic policy measures and interventions could significantly decrease the risk of mass famine. Such measures include diverting animal feed towards human consumption, minimizing food waste, and facilitating efficient international agricultural trade and food aid delivery.
A hierarchy of human responses to an ASRS[1].
However, the ability to implement such measures hinges on maintaining public order, economic complexity, and international cooperation - prerequisites that may break down during more extreme cooling events as domestic food shortages increase tensions between nations. To address these risks, we identify policy advocacy aimed at raising awareness and preparedness among governments as the most promising avenue. An investment of around $1 million in advocacy efforts could plausibly catalyze major policy breakthroughs in one or more countries. Potential outcomes include government funding for research into resilient alternative food sources, comprehensive national food security risk assessments, and the development of national response plans for catastrophes that threaten global food supply.
Based on expert surveys and modeling, we estimate that such an advocacy campaign could avert the equivalent of approximately 25,000 disability-adjusted life years (DALYs) per $100,000 spent in expectation. This figure accounts for the combined mortality, morbidity, and economic impacts projected across a range of cooling scenarios and response effectiveness.
While the report acknowledges that resilient alternative food sources like mass-produced greenhouses or cellular agriculture may prove vital in worst-case scenarios, it cautions that the scaling potential of such solutions is inherently limited without broader resilience measures. On the margin we recommend expanding policy advocacy efforts as a higher-leverage approach to increase the chances of an effective, coordinated government response capable of averting mass famine during the next global cooling catastrophe. We identify a number of organizations that could perform policy advocacy in this space, including ALLFED, which specializes in post-catastrophe food resilience, and Global Shield, which is pushing for GCR policy in the US.
We emphasize that despite the uncertainties involved, investing in food system resilience through pragmatic policy advocacy represents one of the most robust strategies available for addressing the risk from global catastrophes.
Quick links to key sections of the full report
This report was created by the Centre for Exploratory Altruism Research (CEARCH) as part of our cause-prioritization work. We also undertake research commissions.
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The lower stages are high-priority, as they enable conventional agriculture to continue to function. “Adaptation” includes food efficiency measures such as redirecting animal feed to humans, rationing, and reducing waste. To some extent, adaptation would be an inevitable consequence of food scarcity.

Thanks for all your work on this, and asking me for feedback on your analysis, Stan!
My recommendation for donors
Your results imply the cost-effectiveness of ASRS policy advocacy is 0.242 DALY/$ (= 32.9*0.00737). I explain below why I think this too high, but, even if not, I estimate it is only 1.61 % (= 0.242/15.0) as cost-effective as corporate campaigns for chicken welfare, such as the ones supported by The Humane League (THL). So I think donors who value 1 unit of welfare in humans as much as 1 unit of welfare in animals (i.e. who reject speciesism) had better donate to THL instead of an organisation doing ASRS policy advocacy.
I would be curious to know CEARCH's position on animal welfare. I noted there are 0 animal welfare causes in your long list of 588. Their absence is especially surprising given the presence of causes like sporting excellence and freedom of hobby.
Points of agreement
Here are some points I agree with from the sections "Key points" and "Executive Summary" of your report:
Points of disagreement
I believe your cost-effectiveness should be 12.4 % (= 1/3*0.505*0.736) as large based on the adjustments below, i.e. 4.08 (= 32.9*0.124) times as cost-effective as GiveWell's top charities, or 0.200 % (= 0.0161*0.124) as cost-effective as corporate campaigns for chicken welfare. In other words, I conclude these are 500 (= 1/0.00200) times as cost-effective as ASRS policy advocacy.
Remaining regression to lower cost-effectiveness (I guess this makes your cost-effectiveness 1/3 as large)
Your cost-effectiveness has become around 10 % as large over the course of my review, so I guess there is still some remaining regression left which would make it 1/3 as large. In particular:
On the last point, you say in the report that:
There would be no worries about funging if you considered all the activities of the supported organisation similarly cost-effective (at the margin). Conversely, even if you do not have strong beliefs about which funding options are least fungible, you can still be especially worried about funding organisations pursuing activities that you do not consider cost-effective.
In particular, your model implies the benefits coming from resilient foods, by which I think you mean ways of increasing calorie production via new (or massively scaled up) food sectors, are negligible as a 1st approximation. Assuming the policy breakthrough only affects resilient foods (not adaptation nor trade) makes the proportion of deaths averted by it 0.805 % (= 2.84*10^-5/0.00353) as large. I am sympathetic to this view, although I would guess a higher contribution, but it implies funding organisations doing research on or advocating for new (or massively scaled up) food sectors is less promising. Importantly:
Overestimation of the mortality of mild cooling events (my correction for this makes your cost-effectiveness 50.5 % as large)
I think your global mortality rate of 0.6 % for a cropland cooling in the worst 12 months of 1.5 ºC is way too high. Stoffel 2015, which you use in your volcanic winter model, suggests the 1815 eruption of Mount Tambora caused a cropland cooling of 1.05 ºC (= (0.8 + 1.3)/2).
In 1815, trade efficiency would arguably be negligible, and there would not be resilient foods, but there would still be adaptation, so I guess you would predict cropland coolings of 1.5 and 3.8 ºC then would have global mortality rates of 3 % and 5 %. Linearly extrapolating, I estimate you would predict a global mortality rate then of 2.61 % (= 0.03 + (0.05 - 0.03)/(3.8 - 1.5)*(1.05 - 1.5)), which would be 27.4 M global deaths (= 0.0261*1.05*10^9). Wikipedia's section on the fatalities caused by the 1815 eruption of Mount Tambora suggests a much lower death toll (emphasis mine):
All the estimates above refer to deaths in Indonesia, where Mount Tambora is located. Local effects are more severe than global ones, so dividing the above estimates by Indonesia's population in 1815 would overestimate the global mortality rate. Wikipedia's list of famines says Tambora's eruption caused 65 k deaths in Europe (see below), i.e. 0.0304 % (= 65*10^3/(214*10^6)) of Europe's population in 1815.
I would say the aforementioned 65 k deaths should not be fully attributed to Tambora's eruption. From Wikipedia's page on the Year Without the Summer, respecting the volcanic winter caused by Tambora's eruption, they were also the result of earlier volcanic eruptions and the Napoleonic Wars, which ended in 1815:
I speculate only half of the 65 k deaths were caused by Tambora's eruption, i.e. 32.5 k (= 0.5*65*10^3). However, I guess this only accounts for the effects of protein-energy malnutrition (the more visible starvation), whose mortality in 2019 was only 7.21 % (= 212*10^3/(2.94*10^6)) of that from child and maternal malnutrition. So I estimate Tambora's eruption caused 451 k (= 32.5*10^3/0.0721) deaths in Europe (accounting for non-reported deaths), respecting a mortality rate of 0.211 % (= 451*10^3/(214*10^6)). This is 7.03 % (= 0.00211/0.03) of the 3 % I understand your model would predict.
The death rate above is for an eruption 209 years (= 2024 - 1815) ago. Poverty has been a major risk factor for famines, and the global real gross domestic product (real GDP) per capita in 2022 was 14.8 (= 16.7*10^3/(1.13*10^3)) times that in 1820, so I think Tambora's eruption today would be way less deadly. Here are the death rate from protein-energy malnutrition (arguably proportional to the death rate from child and maternal malnutrition) and real GDP per capita in 2017-$ by country:
Eyeballing the graph above, the death rate from protein-energy malnutrition weighted by population is:
So I guess the increase in death rate caused by Tambora's eruption today would be 5 % (= 1*10^-5/(2*10^-4)) of my estimate for 1815 of 0.211 %, i.e. 0.0106 % (= 0.05*0.00211). For context, the deaths from child and maternal malnutrition in 2019 as a fraction of the global population were 0.0326 %. So I predict the increase in death rate caused by Tambora's eruption today would correspond to 32.5 % (= 1.06*10^-4/(3.26*10^-4)) of that. This sounds reasonable:
You estimate cropland coolings of 1.5 and 3.8 ºC today would have global mortality rates of 0.6 % and 3.3 %. Linearly extrapolating, I estimate you would predict a global mortality rate today of 0.0717 % (= 0.006 + (0.033 - 0.006)/(3.8 - 1.5)*(1.05 - 1.5)). So, in light of the above, I would say your mortality rate for a cropland cooling of 1.05 ºC should be 14.8 % (= 1.06*10^-4/(7.17*10^-4)) as high.
I suppose the mortality rate adjustment factor increases linearly with cropland cooling, from the 14.8 % mentioned just above for 1.05 ºC, to 1 (no adjustment) for 8 ºC, which respects an injection of soot into the stratosphere of 47 Tg. From Fig. 5a of Xia 2022, this is roughly the amount of soot below which there are enough calories to feed everyone given equitable distribution, no household food waste, no inefficient consumption of animals, and no other adaptations. So I multiplied your mortality rates for a cropland cooling of:
For 8 and 14.5 ºC (the most severe cooling you considered), I used your values. My updated mortality rates imply a proportion of deaths averted by a policy breakthrough of 0.277 %, and a global mortality rate for a cooling event of 0.819 %. These make my tractability 78.6 % (= 6.72*10^-5/(8.55*10^-5)) as large as yours, and my expected burden from cooling events in 2024 64.2 % (= 7.26*10^6/(1.13*10^7)) as large as yours. So my updated mortality rates lead to a cost-effectiveness 50.5 % (= 0.786*0.642) as large as yours.
Overestimation of the persistence of the intervention (my correction for this makes your cost-effectiveness 73.6 % as large)
You estimate an annual reduction in food security from 2024 to 2100 of 1.76 %, which is the geometric mean between:
I think it is better to rely on the 1st and last of the above, and the annual reduction in the disease burden of child and maternal malnutrition from 1990 to 2019 of 2.76 % (= 1 - (295/665)^(1/29)). So I estimate an annual reduction in food security from 2024 to 2100 of 2.88 % (= (0.0324*0.0267*0.0276)^(1/3)), which makes the persistence and cost-effectiveness of the invervention 73.6 % (= 18.4/25) as large. Using the disease burden of nutritional deficiencies, and of child and maternal malnutrition makes sense to me given they are the cause and risk of the Global Burden of Disease Study (GBD) more closely connected to what you are predicting. I also agree with including extreme poverty for the 3 reasons below.
Firstly, the share of the population in extreme poverty has been a better predictor of the death rate from protein-energy malnutrition (R^2 of 0.941 for 30 points) than the share of the population that is undernourished (R^2 of 0.82 for 20 points) and cereal production per capita (R^2 of 0.297 for 30 points). I guess this would continue to hold for larger food shocks. Note the 2nd R^2 would tend to be lower if it referred to 30 points as the other 2. The graphs are below.
Secondly, poverty has been a major risk factor for famines.
Thirdly, we should expect people in extreme poverty to be especially vulnerable to increases in food prices on 1st principles. A calorie sufficient diet in low income countries in 2017 costed 0.86 2017-$/d/person, i.e. 40.0 % (= 0.86/2.15) of the maximum income of someone in extreme poverty. In contrast, someone earning e.g. 20 2017-$/h, or 160 2017-$/d for 8 h/d, can afford the same diet with just 0.538 % (= 0.86/160) of income. If food prices triple such that satisfying the caloric requirement requires 2.58 2017-$/d (= 0.86*3), someone earning 2.15 2017-$/d would only be able to afford 83.3 % (= 2.15/2.58) of the calorie sufficient diet even spending all income on it, so the person would be in trouble. In contrast, someone earning 160 2017-$/d would be able to afford the same diet with just 1.61 % (= 2.58/160) of income, so the person would be fine.
Thanks for the feedback on the votes and animal welfare comparison!