Food, health, and sustainability

• Grow impact on improving food system sustainability
• Brainstorm on ways to make people eat (real) food and be happy about it
• Solutions to improve ingredient sourcing that prioritizes health and sustainability 

• Global expansion - East Asia <> North America
• Nutrition Science and Public Health
• Entrepreneurship - building from 0 to 1; market segmentation
• VC - scientific and market due diligence