I am running an experiment in Cebu, Philippines on the effectiveness of caring for individual people in need  (through  food/shelter/support), in exchange for their spending time studying/learning a trade and encouraging them to do the same with others. (versus a givedirectly type approach, which I regard very highly). 

From a practical perspective, I'm struggling with figuring out what food(s) provide the best value per $.  Powdered milk seems to be a solid option. Long shelf-life, easy to transport/distribute, easy to procure and I thought fairly healthy. 

  1. It's not enough for a healthy diet.
  2. I'm buying nestle milk online (shoppee), got to be better options. 

This HAS to be a problem that's been studied and "solved". I'd rather not reinvent the wheel. I'm still fairly new at EA, so hoping -someone- here has an org that does this in the Philippines, or a post or -something- to recommend.

Rather overwhelmed as it is by the day-to-day operations and dealing with need (both physical and emotional) on a constant basis, so unable to fully research the topic.
A bit more gritty than the usual EA post, but I was hoping we could do practical as well :) 

Any help appreciated, and if anyone is doing work in Cebu I'd love to connect.

Cheers!

6

0
0

Reactions

0
0
Comments4


Sorted by Click to highlight new comments since:

I'm not completely clear on what your requirements are, but here are some ideas:

  • Have you considered giving cash rather than in-kind resources? Cash is more flexible to beneficiaries' needs.
  • If you are giving food, you probably want to consult with the WFP to see what they would do / are doing in the Philippines. They have thought about this quite a bit.
  • In terms of dollars per calorie, the best value is probably pulses and grains. Conveniently these are also healthy (but are not by themselves a complete diet). You will notice this is also the foundation of the WFP food basket.
  • I am skeptical that the best prices will be found online, especially in the Philippines. If you are buying in bulk then you can deal directly with manufacturers/wholesalers; if not local markets may offer a better value.
  • In particular, if the goal is to provide a complete balanced diet at the lowest possible cost, I doubt you will do better than groceries at the local market, even if you have to pay for food preparation.
  • If you are looking for a packaged shelf-stable food that provides complete nutrition, then you might consider some kind of packaged ration. For example the US government sells surplus humanitarian rations. Here are some for sale in bulk.

Fantastic, thank you. And -I- probably am not clear on what the requirements are either :p

  1. As I mention, I'm quite fond of givedirectly. The idea here is to see if it's not possible to do -better- than just giving cash (which I do as well). 
    (one of) My concern with direct cash is that we'll just get more of what we have now, just with less financial suffering. 
    I'm hoping to communicate love and care to the recipients, and teach them to -keep- that and pass it along to others.  

    I basically am trying to assess how much it would costs to change the underlying principles that society bases itself on. From a consumerist/capitalist perspective, to a Sharing/caring/loving community.  The mechanisms can remain, but if we alter people's perceptions and values on a large scale, I feel we can help address not only most of EA's xmas wishlist, but that it would go a long way towards -preventing- new issues from coming up.
    There are 700 million people in misery, I figured that may be a place to start.

2. Great! I knew -someone- had!

3. Yeah rice is the basic staple. They -will- eat rice if nothing else. I prefer to try and procure nutrients they are likely missing. I will check pulses. 

4 I am skeptical as well, hence my post :)

5 yep, buying groceries locally and preparing meals. But I want to have supplies people can take home as well. 

6 Yessss rations thank you!! I'll look into that, though i'm unsure how well-received it will be. Getting people to eat their vegetables is challenging :|  (New foods/new tastes often just aren't practical, hence the milk)

 

thanks again! 

I did something similar in the Philippines a few years ago. After consulting my nutritionist friend, she recommended giving out peanut butter for its high nutritional value. You could also try ordering in bulk from local vendors for better quality ingredients, which is what I did. The local community is very strong, so it’s not difficult to find someone who makes peanut butter. I also believe rice is a good option, as people always need more. 

I’m extremely skeptical about giving dairy powder in this context, mainly because of its contribution to animal suffering. Additionally, many Asians are lactose intolerant, and the environmental impact of dairy milk is significant.

I emailed WFP philippines, I'll see if I can source stuff from them (and/or other local NGO's). I think I'll keep Peanut butter on hand though, thank you :) 

Curated and popular this week
Paul Present
 ·  · 28m read
 · 
Note: I am not a malaria expert. This is my best-faith attempt at answering a question that was bothering me, but this field is a large and complex field, and I’ve almost certainly misunderstood something somewhere along the way. Summary While the world made incredible progress in reducing malaria cases from 2000 to 2015, the past 10 years have seen malaria cases stop declining and start rising. I investigated potential reasons behind this increase through reading the existing literature and looking at publicly available data, and I identified three key factors explaining the rise: 1. Population Growth: Africa's population has increased by approximately 75% since 2000. This alone explains most of the increase in absolute case numbers, while cases per capita have remained relatively flat since 2015. 2. Stagnant Funding: After rapid growth starting in 2000, funding for malaria prevention plateaued around 2010. 3. Insecticide Resistance: Mosquitoes have become increasingly resistant to the insecticides used in bednets over the past 20 years. This has made older models of bednets less effective, although they still have some effect. Newer models of bednets developed in response to insecticide resistance are more effective but still not widely deployed.  I very crudely estimate that without any of these factors, there would be 55% fewer malaria cases in the world than what we see today. I think all three of these factors are roughly equally important in explaining the difference.  Alternative explanations like removal of PFAS, climate change, or invasive mosquito species don't appear to be major contributors.  Overall this investigation made me more convinced that bednets are an effective global health intervention.  Introduction In 2015, malaria rates were down, and EAs were celebrating. Giving What We Can posted this incredible gif showing the decrease in malaria cases across Africa since 2000: Giving What We Can said that > The reduction in malaria has be
Rory Fenton
 ·  · 6m read
 · 
Cross-posted from my blog. Contrary to my carefully crafted brand as a weak nerd, I go to a local CrossFit gym a few times a week. Every year, the gym raises funds for a scholarship for teens from lower-income families to attend their summer camp program. I don’t know how many Crossfit-interested low-income teens there are in my small town, but I’ll guess there are perhaps 2 of them who would benefit from the scholarship. After all, CrossFit is pretty niche, and the town is small. Helping youngsters get swole in the Pacific Northwest is not exactly as cost-effective as preventing malaria in Malawi. But I notice I feel drawn to supporting the scholarship anyway. Every time it pops in my head I think, “My money could fully solve this problem”. The camp only costs a few hundred dollars per kid and if there are just 2 kids who need support, I could give $500 and there would no longer be teenagers in my town who want to go to a CrossFit summer camp but can’t. Thanks to me, the hero, this problem would be entirely solved. 100%. That is not how most nonprofit work feels to me. You are only ever making small dents in important problems I want to work on big problems. Global poverty. Malaria. Everyone not suddenly dying. But if I’m honest, what I really want is to solve those problems. Me, personally, solve them. This is a continued source of frustration and sadness because I absolutely cannot solve those problems. Consider what else my $500 CrossFit scholarship might do: * I want to save lives, and USAID suddenly stops giving $7 billion a year to PEPFAR. So I give $500 to the Rapid Response Fund. My donation solves 0.000001% of the problem and I feel like I have failed. * I want to solve climate change, and getting to net zero will require stopping or removing emissions of 1,500 billion tons of carbon dioxide. I give $500 to a policy nonprofit that reduces emissions, in expectation, by 50 tons. My donation solves 0.000000003% of the problem and I feel like I have f
LewisBollard
 ·  · 8m read
 · 
> How the dismal science can help us end the dismal treatment of farm animals By Martin Gould ---------------------------------------- Note: This post was crossposted from the Open Philanthropy Farm Animal Welfare Research Newsletter by the Forum team, with the author's permission. The author may not see or respond to comments on this post. ---------------------------------------- This year we’ll be sharing a few notes from my colleagues on their areas of expertise. The first is from Martin. I’ll be back next month. - Lewis In 2024, Denmark announced plans to introduce the world’s first carbon tax on cow, sheep, and pig farming. Climate advocates celebrated, but animal advocates should be much more cautious. When Denmark’s Aarhus municipality tested a similar tax in 2022, beef purchases dropped by 40% while demand for chicken and pork increased. Beef is the most emissions-intensive meat, so carbon taxes hit it hardest — and Denmark’s policies don’t even cover chicken or fish. When the price of beef rises, consumers mostly shift to other meats like chicken. And replacing beef with chicken means more animals suffer in worse conditions — about 190 chickens are needed to match the meat from one cow, and chickens are raised in much worse conditions. It may be possible to design carbon taxes which avoid this outcome; a recent paper argues that a broad carbon tax would reduce all meat production (although it omits impacts on egg or dairy production). But with cows ten times more emissions-intensive than chicken per kilogram of meat, other governments may follow Denmark’s lead — focusing taxes on the highest emitters while ignoring the welfare implications. Beef is easily the most emissions-intensive meat, but also requires the fewest animals for a given amount. The graph shows climate emissions per tonne of meat on the right-hand side, and the number of animals needed to produce a kilogram of meat on the left. The fish “lives lost” number varies significantly by